Banana Bran Pancakes

Here’s a (healthy!) twist on an old favorite.

Add a few chocolate chips for an extra special treat!

Banana Bran Pancakes

Printable Recipe

Ingredients:

1 cup milk

1/2 cup wheat bran

1 teaspoon ground flax (optional)

1 egg

2 Tablespoons oil (or applesauce)

1 cup wheat flour

1 Tablespoon sugar

1 teaspoon baking powder

1 teaspoon baking soda

1/2 teaspoon salt

1 to 2 ripe bananas, smashed

Mix all ingredients except banana until well combined (there’ll still be some lumps). Fold in the bananas. Cook on a skillet on medium heat until bubbles begin forming (about a minute). Flip and cook for an additional 30 seconds/minute until golden brown. Serve hot with syrup, jam, butter, honey, whipped topping, chocolate chips, etc.